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Utah Culinary Schools - Cooking Schools in Utah

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            B.S. in Hospitality Management
            • Which career path will you take – Business, Nursing, Education, Psychology? Something else? GCU offers more than 100 majors to get you started!
            • Colangelo College of Business: Features more than 25 programs from the bachelor through the master's level, including several high-demand MBA programs and an accelerated accounting degree.
            • College of Nursing and Health Care Professions: Rich 25-year history providing outstanding health care and nursing degree programs, including an RN to BSN program & master's in nursing degrees.
            • College of Education: Whether you are looking to start or advance your career as a teacher or administrator, GCU offers bachelor’s and master’s in education degrees in key areas.
            • College of Humanities and Social Sciences: Provides a job focused education and features a variety of programs from counseling and psychology to justice studies, history and English literature.
            • Does something else interest you? GCU also offers programs in Doctoral Studies; Theology; Science, Engineering & Technology; and Fine Arts & Production. Speak with an enrollment counselor today!
            • Accredited
            • Online Courses
            • Flexible Scheduling
            • Accelerated Programs
            • Financial Aid
            • Transferable Credits


            Additional Utah Culinary Arts Schools

            School             City Programs
            Davis Applied Technology Center       Kaysville Culinary Arts
            Bridgerland Applied Technology Center       Logan Basic Restaurant and Catering, Restaurant and Catering
            Utah State University       Logan Food Science
            Odgen-Weber Applied Technology Center       Ogden Culinary Arts/Chef Training
            Utah Valley State College       Orem Culinary Arts, Hospitality Management
            Brigham Young University       Provo Dietetics, Food Science, Nutritional Science
            Salt Lake Community College       Salt Lake City Culinary Arts/Chef Training

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