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            Professional Culinary Arts
            • Hands-on culinary education with focused attention on each student
            • An ACCSC School of Excellence with multiple “Best Vocational Cooking School” awards*
            • 15,000 graduates, including celebrities like Bobby Flay, David Chang, and Christina Tosi*
            • Programs in Culinary Entrepreneurship, Professional Culinary Arts, Professional Pastry Arts, and much more
            • Campuses in New York and Silicon Valley with nearby housing available
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            Culinary Arts
            • Received the 2015 and 2013 “Cooking School of the Year” Award of Excellence from the International Association of Culinary Professionals (IACP).
            • Accredited by the Accrediting Commission of Career Schools and Colleges (ACCSC).
            • Externship opportunities are available at numerous famous New York City restaurants.
            • Campus is located near downtown Manhattan, within walking distance of many popular attractions such as the Radio City Music Hall.
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            • Flexible Scheduling
            • Financial Aid
            Culinary Arts and Food Services
            Good for Working Adults
            • Has been training students in the culinary arts since 1946.
            • Teaches hands-on culinary training in French, Asian, Mediterranean, Latin and American cooking, along with professional baking and pastry techniques.
            • Helps students gain professional skills in culinary management.
            • Offers an Italian Culinary Arts program where students get to externship in Italy.
            • Its instructors are respected chefs who put their dedication and life experiences into their instruction.
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            • Accredited
            • Flexible Scheduling
            • Financial Aid
            Culinary Arts
            Get the experience you need to succeed in the exciting and fast growing culinary field at Keiser University - Center for Culinary Arts. We offer the flexibility of day or evening classes, experienced faculty, and small class sizes for plenty of personalized attention. Internship opportunities and financial aid are available for students who qualify.
            Culinary Arts
            Virginia College , Birmingham
            Good for Working Adults

            The goal of Virginia College lies in its responsibility to its students, the technical and business communities, and the general citizenry. We have a long history of offering new direction to students.

            • Accredited
            • Flexible Scheduling
            • Financial Aid
            • Transferable Credits
            Culinary Arts
            • Dorsey Schools has been a trusted career training school in Michigan for over 80 years!
            • We offer training programs designed to prepare our students for careers in fields such as healthcare, beauty, culinary, and skilled trades.
            • Many of the programs we offer can be completed in a year or less, allowing students to complete their training in a relatively short period of time.
            • We have convenient campus locations that are prepared to assist the people of Michigan develop skills needed for exciting new career opportunities.
            • We provide our students with a program-specific curriculum which is dedicated to assist them in learning the skills needed for that specific career. Learning at Dorsey Schools often takes place in both lecture and lab settings, allowing students the ability to practice the skills they are learning. Many of our programs also include an externship prior to graduation, which is designed to model the work environment students may experience upon graduation.
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            • Accredited
            • Financial Aid
            Applied Nutrition

            Turn your passion for food into a career at the Culinary Institute of Virginia.

             

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