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Fresh is Best in Colorado

Colorado residents and visitors to the state enjoy food prepared with the most carefully grown and freshest possible ingredients. In Colorado, you'll find a close relationship between local farmers and chefs, and you'll delight in the delicate flavors yielded by local fruits, vegetables, herbs, and artisans' produce. Do you enjoy cooking? Would you like to relish the culinary pleasure of food whipped up using the finest possible ingredients? If so, you'll enjoy attending one of Colorado's culinary schools.

Students who attend cooking schools in Colorado receive hands-on culinary training as well as an education in business. At one of Colorado's culinary schools, you'll begin mastering the culinary arts, perhaps even developing a signature sauce using a personal favorite heirloom tomato.

The Art Institutes system of schools is a leading educator of students in the creative and applied arts, including design, media, fashion, and culinary programs. Every program of study offered to you is regularly reviewed by industry leaders, advisors, and employers for relevance in the marketplace. Changes are made, if necessary, to integrate subject matter into the curriculum so that our degree programs reflect the way things are done in the real world of work. Programs listed are not offered at all locations.

Some available programs:
Art of Cooking, Baking & Pastry Arts, Culinary / Restaurant Management, Culinary Arts - Skills

Imagine catering to celebrities, winning gold at the World Culinary Olympics, managing banquets for thousands, or writing best-selling cookbooks. It's all possible when you earn your culinary arts degree at Johnson & Wales University. You’ll get hands-on

Some available programs:
Baking & Pastry Arts, Baking & Pastry Arts and Food Service Management, Culinary Arts, Culinary Arts & Food Service Management