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Go Floribbean in Ft. LauderdaleEach summer, tourists flock to Ft. Lauderdale to enjoy what the locals savor year round: raw oysters, chowder, heart of palm salad, and market-fresh fish. Ft. Lauderdale also offers a regional Floribbean cuisine, featuring dishes such as rock shrimp with roasted corn relish and mango ketchup or Florida grouper served with chayote squash. If you take a delight in cooking and in delectable fresh seafood, you might enjoy attending one of the culinary schools located in Ft. Lauderdale.Ft. Lauderdale's cooking schools provide a meaningful variety of hands-on culinary experiences. Most Ft. Lauderdale culinary schools offer business and management courses, helping you climb the culinary career ladder. You might even become one of the "mango gang"--an innovative collection of Florida chefs whipping up Floribbean delicacies. The Art Institute of Fort Lauderdale - 1799 S.E. 17 St., Ft. Lauderdale, FL 33316  The Art Institutes system of schools is a leading educator of students in the creative and applied arts, including design, media, fashion, and culinary programs. Every program of study offered to you is regularly reviewed by industry leaders, advisors, and employers for relevance in the marketplace. Changes are made, if necessary, to integrate subject matter into the curriculum so that our degree programs reflect the way things are done in the real world of work. Programs listed are not offered at all locations.Some available programs: Art of Cooking, Baking & Pastry Arts, Culinary Arts, Culinary/Restaurant Management 
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