With an Art Institutes education, imagine what you could create.
Dorsey Schools are postsecondary institutions that provide short term comprehensive training that has prepared students for promising career opportunities in the beauty, business, computer, cosmetology, culinary, healthcare, HVAC and legal fields.
Kaplan University is focused on recognizing the achievements of military and veteran students and offers the flexibility of an online education.
Your creativity is a big part of who you are and where you’re going. To take it, and your future, as far as you want, you need an education that’s focused on developing your talents and putting you on the path toward the creative career that stirs your imagination. A collaborative education at The Art Institute of Atlanta-Decatur, a branch of The Art Institute of Atlanta, is all about the work, the students who create it, and the instructors who guide them.
The first step is to explore these areas of study, and think about where you fit in an industry that runs on ideas.
|Grand Valley State University||Allendale||Hospitality and Tourism Management|
|Washtenaw Community College||Ann Arbor||Baking and Pastry, Culinary and Hospitality Management, Culinary Arts, Hospitality Management|
|Baker College of Auburn Hills||Auburn Hills||Baking & Pastry, Culinary Arts, Food and Beverage Management|
|Lake Michigan College||Benton Harbor||Hospitality Management|
|Andrews University||Berrien Springs||Foods & Nutrition Studies|
|Ferris State University||Big Rapids||Culinary Management, Hospitality, Hotel Management, Hotel Management w/AAS in Restaurant & Food Industry Management HOTR, Resort Management|
|Oakland Community College - Bloomfield Hills Campus||Bloomfield Hills||Baking/Pastry, Culinary Arts/Chef Training, Hotel Management|
|Baker College of Cadillac||Cadillac||Baking & Pastry, Culinary Arts, Food and Beverage Management|
|Baker College of Clinton Township||Clinton Township||Baking & Pastry, Culinary Arts, Food and Beverage Management|
|Henry Ford Community College||Dearborn||Associate in Applied Science Culinary Arts, Culinary Skills|
|Wayne County Community College District||Detroit||Hotel and Restaurant Management|
|Michigan State University||East Lansing||Hospitality|
|Bay de Noc Community College||Escanaba||Hospitality Management|
|Baker College of Flint||Flint||Baking & Pastry, Culinary Arts, Food and Beverage Management|
|Mott Community College||Flint||Culinary Arts/Chef Training|
|Secchia Institute for Culinary Education At Grand Rapids Community College||Grand Rapids||Baking & Pastry Arts, Culinary Arts, Culinary Management|
|Baker College of Jackson||Jackson||Baking & Pastry, Culinary Arts, Food and Beverage Management|
|Jackson Community College||Jackson||Culinary Arts|
|Western Michigan University||Kalamazoo||Food Service Administration, Tourism and Travel|
|Lansing Community College||Lansing||Hospitality, Travel and Tourism Program|
|Madonna University||Livonia||Hospitality Management|
|Schoolcraft College||Livonia||Culinary Arts, Culinary Baking & Pastry Arts, Culinary Management|
|Northern Michigan University||Marquette||Hospitality Management|
|Northwood University - Midland||Midland||Hospitality Services Management|
|Central Michigan University||Mt Pleasant||Hospitality Services Administration Major|
|The Culinary Institute of Michigan At Baker College of Muskegon||Muskegon||Culinary Arts (AAS)|
|Baker College of Owosso||Owosso||Baking & Pastry, Culinary Arts, Food and Beverage Management|
|Baker College of Port Huron||Port Huron||Baking & Pastry, Culinary Arts, Food and Beverage Management|
|Great Lakes Culinary Institute At Northwestern Michigan College||Traverse City||Culinary Arts/Chef Training|
|Macomb Community College||Warren||Culinary Arts, Hospitality Management, Pastry Arts, Restaurant Management|
|Eastern Michigan University||Ypsilanti||Hotel & Restaurant Management|