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Everyday Gourmet Traveler is a cooking-school travel program offering small group culinary tours to Italy, France and regional United States. Beverly Gruber, Director of EVERYDAY GOURMET TRAVELER, is a French-trained Chef and Certified Instructor with fourteen years' experience leading regional and international culinary tours. Everyday Gourmet Traveler specializes in small, 6- to 12-person tours working with fellow culinarians in various locations to create a truly "personal" and behind-the scenes-experience. It's the REAL THING, a combination of food, wine, entertainment, laughter, exploration, shopping, the best of all worlds. Our trips make good times even better. Come single, bring a friend and come prepared to make new ones!
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