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Georgia Culinary Schools Offer Southern Cuisine & Top-Notch Trainingby Jessica PhillipsCulinaryEd Columnist February 12, 2007 Forget pop culture referencesAtlanta is not defined by Southern drawls, Scarlett O'Hara, and the Civil War. It is at the center of the New South. As the home of major cultural, historical, business, and media figures as diverse as Ted Turner and the late Dr. Martin Luther King, Jr., as well as corporations like Coca-Cola, CNN, and Delta Air Lines, Atlanta offers world-class culture, food, and economic opportunities. What more could a Georgia culinary school student ask for? Atlanta Cuisine: From Hip Hop to High CultureFrom the lively hip-hop music scene and soul-food mainstays to the latest high-end restaurants and cultural gems, Atlanta's wide range of culinary and cultural options is a huge draw for Georgia culinary students. Atlanta's Celebrity Restaurants and RestaurateursCelebrity restaurant owners have also made their mark on Atlanta. For great food and potential celebrity sightings, check out Gladys Knight and Ron Winan's Chicken & Waffles; Sean Combs and L.A. Reid's upscale soul and Caribbean restaurant, Justin's; or the Indigo Girls' Emily Saliers' Southern restaurant, Watershed. World-Class Food, World-Class CityAtlanta's culture, business opportunities, and traditions make it a huge draw for all sorts of people and when you consider the city's fantastic relationship with the foods and restaurants everyone loves, Atlanta is a world-class choice for any aspiring culinary school student.
About the Author Jessica Phillips is a freelance writer and editor. |
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